Join us Saturday and Sunday, April 15th and 16th, for a tail-wagging good time!

brunch food

get ready to raise the woof

CHIHUAHUA–CHANGA - Scrambled eggs, breakfast potatoes, jalapeño cheddar sausage & pepperjack cheese rolled up in a flour tortilla & fried crisp, then topped with hollandaise. Served with your choice of side & roasted tomato salsa

FIDO'S FLATBREAD - Grilled jalapeño cheddar sausage, scrambled eggs, pepperjack cheese, bacon & red bell pepper, finished with scallions & a drizzle of hollandaise.

NOT YOUR DOGS' BISCUITS - Two hand-breaded chicken tenders topped with crispy bacon & spicy hot honey butter & served on fresh-baked buttermilk biscuits. Served with your choice of side.


DOGGIE BRUNCH BOWL - Jasmine rice, ground beef, scrambled eggs, diced apples & carrots

DOGGIE ICE CREAM - Yogurt, peanut butter & banana

brunch cocktails

Let’s throw a cocktail paw-ty!

RAISE THE WOOF – Tito’s Handmade Vodka, Blood Orange Purée, Truly Wild Berry Hard Seltzer

SU-PAW-STAR – RumHaven Coconut Rum, Skrewball Peanut Butter Whiskey, Pineapple Juice, Coco Real Cream of Coconut

BE FUR REAL SHOT – Tito’s Handmade Vodka, Pineapple Juice, Strawberry Puree

*Limited brunch menu served during themed brunch. Dine-in only. Valid in Arlington, Brandon, Queen City Quarter Charlotte, Coconut Creek, College Station, Destin, Doral, Downtown Orlando, Exton, Fayetteville, Fort Worth, Fowler, Gainesville-34th, Greensboro, Gulf Coast Town Center, Katy, Lafayette, Louisville, Lubbock, Miramar,  North Myrtle Beach, Richmond, Tampa International (April 22nd & 23rd), Towne Lake/Houston and West Hartford.