May 9, 2008
World of Beer
May 2008

If this is to be the year of writing about beer and food, then a trip to Belgium is definitely in order, which is what we do in this month’s feature. Also, sample a decadent spirits and cheese partnership in the TOTM and head to Washington, DC, for an American beer and food experience in Events.

GLG Scholar Consult with Me: Stephen Beaumont
 
8 Hour Beer Expert

Breaking News and Reviews
(Latest Update: Dec 12 2007)
Bright Beer: What Would Be Your Last Meal on Earth?; Musings on the Price of Beer
Kitchen Table Tastings: Firestone Walker's 11, A-B's Brew Masters Reserve and Innis & Gunn's Oak Aged IPA
Dining With Beer: Mushroom, Bacon and Abbey Ale Mussels; Bistro Salad with Roquefort and White Beer


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