Altamont Beer Works Maui Waui
IPA - 6.5% ABV
This single malt IPA is light in color and body; with a soft bitterness. The Mosaic and Citra hops give strong aromas and flavors of guava, pineapple, and mango.
Angry Orchard Crisp Apple
Cider - 5.0% ABV
This crisp and refreshing Cider mixes the sweetness of the apples with a subtle dryness for a balanced taste.
American Wild - 5.7% ABV
This naturally conditioned, mixed-culture sour ale was aged for months with real blueberries in oak barrels creating a delightfully tart and refreshing brew.
Pilsner - 5.3% ABV
Brewed with California-grown and malted Admiral Pilsner malt, and dry-hopped with Hüll Melon, Citra and Motueka for dank lemon-lime aromas.
Almanac Loud DIPA
New England-Style IPA - 8.3% ABV
Obnoxiously dry-hopped with Mosaic and Denali, LOUD! screams with tropical flavors of mango, papaya and pineapple and has a crazy hazy mouthfeel.
Almanac Love IPA
New England-Style IPA - 6.6% ABV
Built on a simple base of pilsner malt and rolled oats, this super dank IPA has a pillowy mouthfeel and is double dry-hopped with Citra, Mosaic and Simcoe.
South Lake Fog Nozzle IPA
New England-Style IPA - 6.8% ABV
Notes of oatmeal with apricot preserves, pineapple, mango orange juice, and a hint of coniferous forest
Calicraft The City
Smooth drinking, not overly hopped.
The Bruery Or Xata
Specialty Beer - 7.2% ABV
A Specialty Beer based off of a traditional Horchata, this Blonde Ale is brewed with rice, cinnamon, and vanilla beans along with lactose.
Revision Double IPA
Imperial / Double IPA - 8.0% ABV
Loads of late-hopping creates massive flavor. Simcoe and Mosaic hops battle for domination on the palate; you win.